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What's Included
What’s Included and Catering 2* to 4* chalets
In our classic chalets (2* to 4 *)
you will enjoy:
Flights and transfers from the UK
Pre-booked lift passes delivered to your chalet and ski hire organised for you by our in-resort teams
All the home comforts you would expect including bath and hand towels, toiletries and bed linen
WiFi is complimentary in all our catered chalets
A hearty breakfast
Begin your ski day with fresh bread, a choice of preserves, cereals, porridge, yoghurts, eggs, fruit juice and unlimited tea and coffee, plus a simple cooked option of eggs and one other hot item.
On your return from the slopes
A freshly baked cake or biscuits with tea and coffee awaits.
In the evening
Enjoy a delicious, freshly cooked 3 course meal with unlimited wine until coffee on 6 out of 7 nights.
Why not join us for a welcome drink on your first evening to meet the team and learn what is going on in the resort (and our après ski programme) during your stay.
Breakfast and dinner will be served on 6 out of 7 nights and a continental breakfast will be left out on 1 morning.
A Sample Classic Chalet Menu
Little mushroom pots
Lamb shanks in red wine with sautéed roots and French beans
V – Winter chestnut stew
Citrus cheesecake with lemon drizzle
In Our superior chalets (4+ TO 5 *)
you will enjoy:
Flights and transfers from the UK
Pre-booked lift passes to your chalet and organised ski hire by our in-resort team
A warming vin chaud or gluhwein upon arrival
A fresh fruit bowl throughout your stay
Complimentary WiFi
Bath, hand towels and soap with a towel change midweek
Hairdryer in each chalet
Pamper yourself with our lovely L’Occitane (or equivalent) shower gel and soap in our 5 rated chalets
TV and DVD player in each chalet
A hearty breakfast
Begin your ski day with fresh bread, a choice of preserves, cereals, porridge, yoghurts, eggs, fruit juice and unlimited tea and coffee, plus a daily variety of hot options such as poached eggs, sausages, tomatoes and hash browns with croissants and pain au chocolat (or local breads, ham and cheese in Austria and Switzerland)
On your return from the slopes
A freshly baked cake or biscuits with tea and coffee awaits.
In the evening
Aperitifs and canapes followed by a delicious freshly cooked 4 course meal including a cheeseboard with a selection of superior regional wines unlimited until coffee and after-dinner chocolates are served.
There is also an optional welcome drink where you can meet the team and learn what is going on in the resort (and our après ski programme) during your stay.
Breakfast and dinner will be served on 6 out of 7 nights and a continental breakfast will be left out on 1 morning.
A Sample Superior Chalet Menu
Salad Dauphinoise with baked St Marcelin cheese
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Blade of Beef Bourguignon
Wild mushroom tartlet
Buttered savoy with juniper
Crème fraiche mash
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(V) Vegetable tarte tatin with red wine jus
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Pannacotta with myrtille compote and oat lace crisps