Chalet Pasarale

Layout

2 double bedrooms with en-suite bathrooms

2 twin rooms with en-suite bathrooms

1 twin bedroom with en-suite shower room

Facilities

• Ski in / Ski out
• Terrace
• Fireplace / Stove
• Wifi
• Parking

• Close to Slopes / Lift
• Balcony
• Close to Centre
• Satellite/Cable TV

What's Included

This chalet operator personally selects their staff in order to ensure guests enjoy a high level of service and their aim is to create a friendly and relaxing atmosphere so you to feel at ease from the moment you arrive.

Your chef & host will provide a catered chalet service to include breakfast (staffed with cooked options on 5 mornings, self-serve on two mornings), daily afternoon tea, pre dinner canapes and a four course dinner with unlimited wines, beer and soft drinks on 5 evenings and on one of the staff's evenings off a Raclette dinner will be left ready for you to enjoy at your leisure (Wines, beer and soft drinks also available on this night)

A sample of daily service:

BREAKFAST

Served 8am-9am

Croissants & pain chocolat, traditional French bread, cereals, fresh fruit, yoghurts

* * * * *

A cooked option (except staff day off)

* * * * *

Fresh coffee & tea, fruit juices

AFTERNOON TEA

Home-baked cake or biscuits

* * * * *

Hot chocolate, tea & coffee

PRE DINNER

Home made canapes served with pre dinner drinks

DINNER

4 courses including a cheese board, fresh coffee & chocolates

* * * * *

Selected red & white wines to complement the meal

DRINKS

Selected wines, sparkling wine, beer & soft drinks are provided

Childrens menus are also availble. 

Staff day off service

Your chalet staff will have one full day off, an additional morning off and one evening off, there will be no housekeeping or staffed breakfast service provided on those days.

Breakfast and afternoon tea will be left ready for you to help yourselves to and fresh bread and pastries will be delivered to the chalet in time for your breakfast. 

On one of the evenings off a Raclette dinner will be left ready for you to enjoy at your leisure. Wines, beer and soft drinks are available so if you decide you would rather not dine out and have a relaxed night in then you have everything supplied for your evening meal in the chalet. 

SAMPLE MENU 1

Twice Baked Beaufort Cheese Souffle with a Walnut & Herb Salad

* * * * *

Roasted Duck Breast with Potato & Leek Gratin, Wilted Spinach, Roasted Carrots

Served with a Redcurrant Jus

* * * * *

Rhubarb & Vanilla Bean Panacotta, Almond Tuile

* * * * *

Selection of Cheeses

SAMPLE MENU 2

Spiced Butternut Soup with Chilli oil & Parmesan crisp

* * * * *

Baked fillet of Cod with Basil Crust Served with Roasted Mediterranean Vegetables & a Harissa dressing

* * * * *

White & Dark Chocolate Fondant, Raspberry Sauce

* * * * *

Selection of Cheeses

SAMPLE MENU 3

Roasted Beetroot, Shallot, Walnut & Feta Salad with Grain Mustard Dressing

* * * * *

Rump of Lamb served with Celeriac puree & Celeriac rosti, Thyme Jus, Roasted cherry tomatoes, Green Beans

* * * * *

Individual Pineapple Tarte Tatin with Salted Caramel Ice Cream

* * * * *

Selection of Cheeses

Prices & Availability