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Chalet Jennifer La Tania
Sleeps up to 13 (13)
Chalet Jennifer has a prime location close to the slopes and surrounded by stunning views. The chalet sleeps 13 over 7 en-suite bedrooms. The open plan living room/dining room have stunning village and mountain views. Enjoy afternoon tea on a comfortable sofa in front of the roaring log fire. The large picture windows in the lounge and dining area let in plenty of natural light. It is a truly wonderful place to start your day before heading out on the slopes. Alternatively, you may prefer a peaceful coffee in the morning sitting on the sun terrace.
Chalet hosts live in room 1
Chalet Jennifer cannot take infants.
Layout
Rm 1: Twin en-suite shower & private wc
Rm 2: Twin en-suite bath & wc
Rm 3: Twin en-suite bath & wc
Rm 4: Single en-suite bath & private wc
Rm 5: Twin en-suite shower & wc
Rm 6: Twin en-suite bath & wc
Rm 7: Twin en-suite bath & wc
Rm 8: Twin en-suite shower & wc
Location
Located in La Tania
Good skiers have a 2 minute walk to the red Moretta Blanche piste. At the end of the day guests can ski partially down the blue Folyeres piste and then walk back to the chalet.
Complete beginners can take advantage of the chalet minibus service. This is available between 0830 and 1000hrs. It is also available in the afternoon to take guests back to the chalet. This will run in the final hour before the La Tania telecabine closes.
8 minutes walk to the resort centre
Facilities
Attributes
- Terrace
- Fireplace / Stove
- Wifi
- Close to Slopes / Lift
- Close to Centre
- Driver service to/from lifts
What's Included
Flights, transfers and chalet board accommodation are included.
Canapes & apertifs on arrival. Delicious cooked breakfast. Homemade cakes and afternoon tea. Three course dinner with unlimited wine on evenings. A sample of the evening meals are detailed below:
Sample of starters:
Grilled Goats Cheese Salad
Tomato Tarte Tatin
Spinach, Fennel and Orange Salad
Courgette Crumbles
Pea & Mint Soup
Samples of main courses:
Ginger Beef Casserole or Moroccan Chickpea Casserole served with sides of Parsley Couscous, Cumin Roasted Carrots, and Buttered Savoy Cabbage
Chicken Provencal & Provencal Tianserved with sides of Linguini, Sautéed Leeks, and French Style Peas
Salmon with Parsley & Parmesan Crust or Ratatouille served with sides of Haricot Mash, French Beans with Onion Garnish, and Crispy Cauliflower
Tartiflette or Vegetarian Tartifletteserved with sides of Crusty French Bread, Crispy Green Salad, and Cornichons
Pork Filet Stroganoff or Mushroom Stroganoffserved with sides of Stock Cooked Rice, Roasted Cauliflower, and French Beans with Onion Garnish
Roast Duck Breast in Cassis Sauce or Pine Nut and Mushroom Parcelsserved with sides of Creamy Mashed Potato, Braised Red Cabbage, and Broccoli Spea
Samples of desserts:
Spiced Peach Crumble with Ice Cream
Panna Cotta with Muddled Raspberries
Strawberry Bakewell Tart
Chocolate Brownies
Citron Mousse with Shortbread biscuits
Cheese & Port
Prices & Availability
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